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FUMAÇA is where authentic Latin American Cuisine comes alive featuring our Brazilian Rodizio – Barbecue, Peruvian Ceviches and the vibrant sazón – flavors of Puerto Rico.
We are a dedicated team that feels passionately about creating a unique dining experience providing our guests with classic and newly created dishes from the Caribbean and South America using the highest quality ingredients, sourced from both local and as far as the Amazon to achieve the most authentic flavors.
At the heart of FUMAÇA we have three women passionate about food, fun and culture!
After working together for the last six years managing high volume restaurants we can finish each other's sentences and anticipate the other's next move. It is this kind of rare working connection and fluid energy that helps us create a space that encourages respect, uniqueness and creativity in every aspect of our business.
The three of us are composed of the General Manager and Financial Whiz that maintains the overall vision and success of our business; the Executive Chef and Operations Manager that ensures that every part of the business moves in a harmonious and efficient manner; and the Restaurant Manager that ensures that every guest is welcomed and treated with the utmost respect. Together our vision is to create a unique pleasurable dining experience in a casual and fun ambiance!
We invite you to share in our love and passion for great food and culture!